Early in our quarantine life when everything was shut down and we started ordering our groceries online and doing curbside pickup, I noticed that the price of bacon soared. This led to us considering it a luxury and only ordering it about twice in 3 months. The problem is that we love bacon. Then, back … Continue reading Makin Bacon!
This post is coming out a bit later because life has been very interesting the last couple of weeks. I'll talk more about that in Quarantine Life Week 21. But wow! 20 weeks in quarantine. That's five months! At this point, I think we have adjusted to this lifestyle. We've stopped talking about when things … Continue reading Quarantine Life Week 20
We are still quarantining here in Chicago. Our city has entered "Phase 3" of reopening. This means people are flocking to restaurants with outdoor dining and getting their hair cut. We are not ready to take the risks involved with those activities, given the number of experts we still hear using the words "we don't … Continue reading Quarantine Week 11
Week 10 is a little later than planned, but this time it was my editor who was busy. How dare he think his actual work was more important. Kidding, he's wonderful.
Foodie's Delimma 