2022)

Ya, I'm still trying to keep this diary up. I'm just a little behind. I'm sure like most bloggers, life sometimes gets in the way of writing. But I enjoy talking about my food adventures and no one has kicked me off the internet yet! Overall, it was a pretty good food week. I made … Continue reading Food Diary Week 103 (3/17-3/23/2022) →

Food Diary Weeks 99-100 (2/17-3/2)

While my 100th post on this series should come with more fanfare, I have decided to combine these two weeks. I've done this mostly because there will be separate blog on my food while in Mexico. I left on the 16th and returned the 27th, so this will be shorter post of what I know … Continue reading Food Diary Weeks 99-100 (2/17-3/2) →

Food Diary Week 96 (1/27-2/2)

Alright, I've been totally awful at posting so far this year! I did some traveling, but that's not really an excuse since I totally had time to write on my adventures. But let's dive in and catch up on what we've been eating around here! This week my husband found purple cauliflower and fontina cheese … Continue reading Food Diary Week 96 (1/27-2/2) →

Quarantine Life Week 20

This post is coming out a bit later because life has been very interesting the last couple of weeks. I'll talk more about that in Quarantine Life Week 21. But wow! 20 weeks in quarantine. That's five months! At this point, I think we have adjusted to this lifestyle. We've stopped talking about when things … Continue reading Quarantine Life Week 20 →

Quarantine Week 13

This post is being published a bit later than normal, but yes, we are still quarantining. We adopting two beautiful kittens on the 24th. That would be the day I would normally finish out this weekly blog, so I was a bit distracted. But I did keep cooking...when not playing with the kittens. Thursday (6/18) … Continue reading Quarantine Week 13 →

Quarantine Week 12

I got a little distracted as we are currently trying to adopt new kittens, but here is week 12 of our quarantine cooking life.

WE HAVE THE MEATS!

We do a lot of vegetarian and vegan because we have daughters who eat those diets, but my husband and I love meat. We found a great deal on a lot of meat and it took over my day, but damn, it was fun!

Put an egg on it?

I like eggs. Or, I used to. I love eggs. I have discovered eggs are one of those things I needed to take a second look at.

Smoked Pork Three Ways

So I smoked a huge chunk of pork. It was very good all on its own, but I decided to do a few more things with it.

Quarantine Week 3

We are making it through quarantine. This week we enjoyed what may be our last grocery pick up for a week or two...let's see if I can do it...